Hi! I’m Catherine Smart, and I love to entertain…
Sometimes that means feeding my wild girlfriends before a night out.
Sometimes it means making macaroni and cheese for my husband Artie.
And letting my dog Scout have a taste.
But whether I’m hosting a New Year’s Eve cocktail party, a neighborhood pig roast, or a birthday bash for 12, nothing makes me happier than sharing good food with great people, and that’s what this website is all about.
Here’s my “professional” Bio….
I am a Boston based personal chef and culinary instructor as well as a Boston Globe correspondent. I hold a Master’s Degree in Gastronomy from Boston University and a B.A. in Communication from University of New Hampshire. You can view my recipes, restaurant reviews, food styling and photography at BostonGlobe.com or by visiting The Pocket Garden on Facebook.